
Valentine's Dinner
Tuesday, February 14, 2023 | 5 pm - 10 pm
Celebrate Valentine's Day at The Carillon! Please make a reservation by calling 512-404-3655.
$75.00 3-course prix fixe
*vegetarian menu available
FIRST COURSE
Choice of:
King Crab Coconut Bisque with farro stir fry, crab wonton, sweet soy
or
Roasted Pork Belly with celery root, cucumber, flowers, hakurei turnip, pear leather
SECOND COURSE
Choice of:
44 Farms Beef Tenderloin with ricotta gnocchi, smoked bacon, pearl onion, nasturtium butter, truffle-barolo demi
or
Seared Soy Miso Baked Chilean Sea Bass with HiFi Myco mushrooms, bok choy, Japanese white yam puree, sake tare
DESSERT
Chocolate Covered Strawberries
Chambord Chocolate Macaron
Pink Champagne Cake Ball