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Happening at The Carillon

Spring Sunday Brunch

Sunday, April 09, 2023 | 10 am - 2 pm

Our Spring Sunday Brunch is back! Enjoy an extensive menu including breakfast, seafood, charcuterie, salads, carving station with smoked prime rib, soups, entrees, sides, and desserts. There will also be a kids menu with items such as mac and cheese, PB&J sandwiches, and chicken tenders.

$85.00++ Adults, $35++ Children 6-12, Kids 5 & under eat free

Complimentary Self-Parking

Make your reservation by calling 512-404-3655.

FULL MENU:

Breakfast

  • House Granola, Yogurt, Berries
  • Whole Grain Avocado Toast
  • Lemon Blueberry Overnight Oats, Chia Seed, Honey
  • Deviled Eggs
  • Seasonal Fruit 
  • Buttermilk Biscuits, Sausage Gravy
  • Apple Wood Smoked Bacon, Sausage
  • Brioche French Toast, Basil Maple Syrup, Sugared Berries
  • Poached Eggs Benedict, Applewood Smoked Ham, Lemon Hollandaise
  • Soft Scrambled Farm Egg

Cold Seafood

  • Smoked Salmon
  • Smoked Trout
  • Poached Gulf Shrimp
  • Oysters on the Half Shell
  • Lump Crab Salad
  • Sesame Seared Ahi Tuna
  • Pacific Red Snapper Ceviche

Charcuterie

  • Jamon Serrano
  • Salami Toscano
  • Hot Capicollo
  • Prosciutto
  • Cornichon
  • Pickled Vegetables
  • Imported and Domestic Cheese

Salads

  • Spring Greens Salad, Heirloom Tomato, Crunchy Papaya Seeds, Citrus poppy seed vinaigrette
  • Chilled Asparagus, Arugula & Pea Tendrils, Preserved Lemon, Dijon Vinaigrette
  • Roasted Beets, Easter-Egg Radish, Rainbow Chard
  • Sliced Melons, Jicama, Shaved Sweet Onion & Mint

Carving Station

  • Smoked Prime Rib, Au Jus, Horseradish Cream
  • Warm Yeast Rolls

Soups

  • Creamy Spring Asparagus, Shaved Parmigiano Reggiano, Chive
  • Spring Pea-Fennel & Niman Ranch Ham Soup

Entrees

  • Citrus Roasted Cornish Hen, Herb Butter, Roasted Chicken Jus, Cranberry Wild Rice
  • Grilled Cobia, Sunchoke Cream, Tomato Cucumber Relish, Cilantro-Mint Salad

Sides

  • Roasted Carrots & Caramelized Spring Onions, Chile Vinaigrette
  • Charred Tri-Color Cauliflower, Crispy Garlic, Cured Tomatoes
  • Creamy Polenta, Roasted Hi-Fi Mycology Mushrooms, Parsley
  • Roasted Marble Potatoes, Snap Peas, Smoked Sea Salt
  • Haricots Verts, Grilled Leek Butter, Orange Supreme

Desserts

  • Croissant
  • Pain au Chocolate
  • Blueberry Muffin
  • Orange Cranberry Muffin
  • Tea Bread
  • Very Berry Bread Pudding, Vanilla Bean Crème Anglaise
  • Carrot Cake with Cream Cheese Icing
  • Pineapple Upside Down Cake
  • Double Chocolate Cake
  • Mango Swirled Cheesecake
  • Lemon Blueberry Tarts
  • Grand Marnier Profiterole Swans
  • Coconut-Passion Fruit Panna Cotta
  • White Chocolate Raspberry Trifle
  • Chocolate Caramel Cups

Kids Buffet

  • Mac & Cheese
  • Chicken Tenders
  • Tater Tots
  • Garden Salad
  • Crudite Shooters with Ranch
  • PB&J Sandwiches
  • Fruit Kebabs
  • Rice Krispy Treats
  • Donut Holes
  • Peep Sugar Cookies
  • Dipped Oreos